Kentuckyaki is teriyaki sauce made Kentucky-Style. That’s right an added splash of Kentucky Bourbon for extra flavor! This all-natural sauce is sweetened with Kentucky-grown sorghum and flavored with fresh garlic and ginger. It’s rich, robust and packed with umami, adding complex flavors to anything it touches. Use Kentuckyaki as a marinade on salmon, beef, and chicken, add to stir-fry, or use it as a dipping sauce! #eatyourbourbon
tasting notes: sweet from sorghum, garlic, ginger, earthy, leathery
usage: Great marinade or dipping sauce.
Ingredients:
Soy Sauce (soybeans, wheat, salt, water, yeast)
Kentucky Sorghum
Apple Cider Vinegar
Fresh Garlic
Fresh Ginger
Kentucky Bourbon
